Fried Cinnamon Crunch Cheesecake Bites


Fried Cinnamon Crunch Cheesecake Bites Recipe

Ingredients

for 45 bites


  • 16 oz  cream cheese, room temperature (455 g)
  • ½ teaspoon  vanilla extract
  • ½ cup  granulated sugar (100 g)
  • ½ cup  heavy cream (120 mL)
  • 4 cups  cinnamon crunch cereal (170 g)
  • 1 cup  all-purpose flour (125 g)
  • 4 large eggs, beaten
  • 4 cups  canola oil, for frying (960 mL)
  • powdered sugar, for serving


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