HAM AND CHEESE HASH BROWN CASSEROLE
INGREDIENTS:
1 (32-oz) package frozen hash brown potatoes1 pound cooked diced ham
2 (10.75-oz) cans condensed cream of potato soup
1 (16-oz) container sour cream
2 cups shredded sharp Cheddar cheese
1-1/2 cups grated Parmesan cheese
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