LOADED MAC & CHEESE
Ingredients
3 c. elbow macaroni4 Tbsp. butter
1/4 c. flour
1/2 tsp. dry mustard
1 1/2 tsp. salt
1/2 tsp. pepper
5 c. milk
8 oz. block sharp cheddar cheese shredded
8 oz. block monterey jack cheese shredded
Topping
1/2 c. panko bread crumbs2 Tbsp. butter melted
1/2 package bacon cooked and crumbled
1 Tbsp. minced chives
sour cream
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